Samstag, 22. August 2009

BBQ in Shek O

Last Sunday at the Shek O beach: we went there for BBQ; Oliver brought original
german sausages, a group of very nice HK people left us a box full of meat and fishballs when they finished their BBQ because earlier they got one of the original german sausages to taste :)

Weather was good, happy people around, weird old italien music from an i pod, german sausages and chinese fishballs on the grill...
Was a perfect day and I m getting lazy with taking pictures. Only took a video; but it shows the atmosphere better then 100 pics..

Sonntag, 9. August 2009

cooking in Hong Kong

WARNING!!! If you have a sensitiv stormach, please dont continue......


How to cook a delicious frog dish:

1. Go to the market and select some fat healthy frogs.

2. The nice salesman will kill them for you and remove the parts, you dont like to eat.

3. Back at home, wash them....

... and remove some parts like the fingers and the head.

4. heat some oil in the wok, put in fresh ginger first and few minutes later put in the frogmeat.

5. Add the white part of the fresh spring onion.

6. Cook all together for 10 min and add some tomatos in the end, serve it in a nice bowl.

7. The meat is nice and tender and taste like chicken/fish.

Delicious!!!!

Sonntag, 2. August 2009

Seefood in Sai Kung and Po Toi O

My last weekend was mainly about the sea, seafood, villages at the sea.....
It was so hot, so it was the best place to stay.
Saturday evening I was with friends in Sai Kung for seafood.
Let me show you some:

This is a real animal; probably from earth. I dont know, what parts you can eat but sure you can make weapons or other things out of it. We didn't try this one.... this time.

Another version of "message in the bottle". The one, who can guess how this came into the bottle wins a dinner in Sai Kung ;)

Ok now, this was our dinner, its kind of mussel I guess (according to the shell), very tasty and I m glad I didnt see it alive.

Here - very decadent - a whole lobster with pasta and cheese sauce.

And this is the table after dinner...
On Sunday I went to a place I was one time with friends for dinner. Its Po Toi O, a small village near Sai Kung.
To get there is easy: take the MTR to Po Lam and then minibus Nr. 16 to the end.
Nice quiet village, good seafood and a golf course behind the village.